Completely Keto Nana Lemonade

In the heart of a sun-drenched summer, when the days stretched lazily into evenings, a craving for a refreshingly cool drink led me to recreate a cherished family favorite with a keto twist: Completely Keto Nana Lemonade.

As I squeezed the lemons, their zest filling the air with a citrusy promise of refreshment, memories of long afternoons at my Nana’s porch came flooding back. Her lemonade was legendary, a perfect balance of tart and sweet, and it was the highlight of every family gathering. Determined to relive those carefree days while staying true to my keto journey, I carefully mixed the freshly squeezed lemon juice with a keto-friendly sweetener, stirring memories into every pitcher.

With each glass poured, the lemonade wasn’t just a beverage; it was a sip down memory lane, a tribute to Nana’s porch gatherings, and a refreshing reminder that some flavors, much like cherished moments, are timeless.

Completely Keto Nana Lemonade

Course: Beverages
Cuisine: American
Keyword: keto nana lemonade, nana lemonade
Prep Time: 5 minutes
Servings: 4 servings


  • 10 lemons
  • 1 cup mint leaves
  • 1 cup Swerve
  • 96 oz water


  1. Squeeze 8 lemons into a food processor.

  2. Peel the last two lemons and remove seeds. Put them into the blender.

  3. Add the rest of ingredients into the blender.

  4. Process for 60 seconds and serve on the rocks.

Recipe Notes

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