At a laid-back Sunday dinner, Tom decided to spice up the menu with a Completely Keto Ground Pork or Beef Stir Fry, choosing ground pork for its rich flavor. He tossed the pork with string beans, diced onions, and a generous splash of Wheat Free Tamari Sauce, creating a savory dish that was both keto-friendly and packed with flavor.
To complement the stir-fry, he served it over a bed of cauliflower rice, adding a crunchy texture and lightness that balanced the meat’s heartiness perfectly.
As the meal came to a close, Tom surprised his guests with a “create-your-own” keto dessert bar, featuring an assortment of sugar-free toppings and whipped cream for them to add to their keto brownies. The evening, which started with a simple keto stir-fry, turned into an impromptu dessert party, with everyone laughing and sharing their unique creations.
The Completely Keto Ground Pork or Beef Stir Fry didn’t just feed them for the night; it turned into an unexpected celebration of creativity, leaving everyone eagerly anticipating the next dinner adventure at Tom’s.
Ingredients
- 1 lb ground pork
- 1 cup string beans
- 1 large onion diced
- 1/2 cup Wheat Free Tamari Sauce
Instructions
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Sauté the onion and add the pork in. Pour in the sauce and mix well.
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Keep cooking until the green beans are soft and the ingredients are blending together.
Recipe Notes
