Completely Keto Quick Creamy Tomato Soup

In a cozy kitchen tucked away in a bustling city, there lived a passionate home cook named Bella. With a penchant for culinary adventures and a love for all things keto, Bella found joy in creating comforting meals that nourished both body and soul.

One chilly evening, as the city lights twinkled outside her window, Bella found herself craving the warmth of a hearty soup. Inspired by the vibrant flavors of her Italian heritage, she decided to whip up a batch of her signature Quick Creamy Tomato Soup.

With a flourish of her wooden spoon and a sprinkle of culinary magic, Bella combined rich sugar-free marinara sauce with velvety heavy cream, infusing the soup with a luxurious creaminess. As the pot simmered on the stove, the enticing aroma of tomatoes and basil filled the air, wrapping Bella in a comforting embrace.

Eager to share her culinary creation with loved ones, Bella ladled the steaming soup into bowls and garnished each serving with a sprinkle of shredded mozzarella cheese and fresh basil leaves. With each spoonful, Bella’s friends and family were transported to a realm of flavor and indulgence, savoring the nourishing warmth of her Quick Creamy Tomato Soup and the love that went into every simmering pot.

Completely Keto Quick Creamy Tomato Soup

Course: Soup
Cuisine: American
Keyword: keto quick creamy tomato soup, quick creamy tomato soup
Prep Time: 5 minutes
Servings: 4 people


  • 28 oz sugar free marinara sauce
  • 28 oz water
  • 1 cup heavy cream
  • 1/2 cup mozzarella cheese shredded
  • 1 Tbsp swerve
  • 3 fresh basil leaves


  1. Fill any microwave safe vessel with sugar free marinara sauce, then use the same jar and fill with water and add to that vessel.

  2. Add the rest of the ingredients.

  3. Cover with parchment paper so it doesn't splash and heat for 90-120 seconds in microwave. If it takes more time add 30 seconds at a time.

Recipe Notes

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