In the sun-drenched town of Sorrento, where lemon groves stretch as far as the eye can see, lived a keto enthusiast named Mia. Inspired by her surroundings and a desire to enjoy the quintessential summer beverage without the sugar, Mia set out to create the perfect Completely Keto Homemade Lemonade.
Using the finest lemons from her own backyard, she blended the tart juice with Xylo Sweet, a natural sweetener that echoed the sweetness of sugar but adhered to her keto lifestyle. The addition of thin lemon slices and ice cubes made her lemonade not only a refreshing drink but also a feast for the eyes.
Mia’s lemonade quickly became a summer staple, a refreshing treat that allowed her and her friends to savor the taste of Italian summers without compromising their health goals.
Ingredients
Ingredients:
- 1 Cup Xylo Sweet or Swerve
- 2 Cups water
- 1 Gallon cold water
- 2 Cups freshly squeezed lemon juice
- 2 Lemons sliced very thin
- Ice cubes
Instructions
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Use a lemon reamer to squeeze all of the juice to fill 2 cups full of fresh juice
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Prepare a large pitcher or jar with a lid with 1 Gallon cold water and add lemon juice
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Place in the refrigerator and set aside
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In a bowl with the xylitol or Swerve and 2 cups water, place in microwave for 35 seconds and then stir well
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Add sweet water to pitcher with lemon juice
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Stir well
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Add lemon slices and ice cubes
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Store in refrigerator
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Garnish with mint leaves if desired
