Simple Keto Chocolate Sorbet


Harlan Kilstein’s Simple Keto Chocolate Sorbet

Course: Dessert
Cuisine: American
Servings: 2
Calories: 2 kcal



  1. Add chips and sweetener into blender.
  2. Pour in boiling water.
  3. Pour into container and freeze.
  4. This is a very rich recipe. 2-4 oz is plenty.
  5. Pretty please don’t change the recipe.

Recipe Notes

This is the easiest recipe I will ever share. There are only three ingredients.

A well insulated and well sealed ice cream container is worth every penny you pay. This is one of my favorites.

Could the ice cream container make a difference? You have no idea. I’ll never use anything else.

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