During the sweltering heat of a particularly intense summer, Mia, a keto diet enthusiast and amateur barista, sought to create the perfect cooldown treat. Experimenting in her kitchen, she crafted the Completely Keto Slushy Iced Coffee, blending cold brew with ice, a splash of keto-friendly sweetener, heavy cream and a hint of vanilla for an extra burst of flavor.
She shared her creation at a small backyard gathering with friends, who were all eager for relief from the heat. The slushy iced coffee was an instant hit, its refreshing taste becoming the highlight of the party.
As they were enjoying the icy treat, a whimsical idea struck them. They decided to host an impromptu “coldest coffee” competition, with each friend trying to outdo Mia’s creation by adding their own keto-friendly twists. Laughter and friendly banter filled the air as they blended up a storm of icy concoctions.
Mia’s Completely Keto Slushy Iced Coffee didn’t just beat the heat; it sparked a tradition of creative culinary competitions among friends, making this summer one of the most memorable.
Ingredients
- 3 Tbsp coffee
- 1 cup boiling water
- 3 cup ice
- 1 cup heavy cream
- 2 Tbsp swerve
- 2 tsp vanilla extract
Instructions
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Mix coffee with the boiling water.
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Pour all ingredients into a blender and blend well.
Recipe Notes
