Sauces & Rubs

Completely Keto Salsa

Once upon a time, in a vibrant kitchen filled with the tantalizing aromas of Mexican spices and fresh produce, there lived a passionate home cook named Diego. Diego’s love for bold flavors and wholesome ingredients inspired him to create dishes that would bring joy and excitement to every meal.

One sunny afternoon, as Diego browsed through his garden, he marveled at the ripe tomatoes, crisp green peppers, and fragrant cilantro that awaited him. With a spark of inspiration, he decided to combine these fresh ingredients to create a Completely Keto Salsa that would be the perfect accompaniment to any meal.

Diego carefully diced the juicy tomatoes and chopped the vibrant purple onions, savoring the vibrant colors and aromas that filled his kitchen. He minced a clove of garlic and squeezed fresh lime juice, adding layers of flavor to the salsa. With a sprinkle of Pink Himalayan Salt, black pepper, and a touch of red pepper flakes for a hint of heat, Diego’s salsa was bursting with bold and zesty flavors.

As Diego mixed the ingredients together, he couldn’t help but feel a sense of excitement knowing that his Completely Keto Salsa would add a burst of freshness to any dish it accompanied. With a final garnish of diced green peppers and fresh cilantro, the salsa was ready to be served.

Diego envisioned his salsa being spooned generously over grilled chicken, scooped up with crunchy low-carb tortilla chips, or enjoyed simply as a refreshing side dish. With its vibrant colors and irresistible flavors, Diego’s Completely Keto Salsa was sure to be a hit at any gathering, bringing smiles and satisfaction to all who tasted it. And as he shared his salsa with friends and family, Diego’s heart swelled with pride, knowing that he had created a recipe that would be cherished and enjoyed for years to come.

Completely Keto Salsa

Course: Sauces & Rubs
Cuisine: Mexican
Keyword: keto salsa, salsa
Prep Time: 20 minutes
Servings: 6 people


  • 5 tomatoes diced
  • 1/2 cup purple onion chopped
  • 1 Tbsp fresh lime juice
  • 2 Tbsp fresh cilantro chopped
  • 1 garlic clove minced
  • 1 tsp black pepper
  • 1 tsp Pink Himalayan Salt
  • 1 tsp red pepper flakes
  • 1 green pepper diced


  1. Just simply mix all the ingredients together well or shake in a container and refridgerate.

Recipe Notes

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