In a cozy corner of their favorite local restaurant, a group of friends gathered for their weekly dinner outing, eager to indulge in good food and great company. As they perused the menu, their eyes lit up at the mention of a new addition: Completely Keto Mouth Watering Soft and Savory Chuck Roast.
Excited murmurs filled the air as they imagined the succulent flavors and tender texture of the chuck roast. With unanimous agreement, they decided to order it, eager to taste this delectable creation.
As the aroma of slow-cooked goodness drifted from the kitchen, the anticipation among the group grew. When the dish arrived at their table, it was met with awe and delight. The chuck roast glistened with savory juices, its tantalizing scent drawing everyone in.
With each forkful, the friends savored the rich flavors of the tender meat, perfectly seasoned with paprika, onion powder, Pink Himalayan salt, and black pepper. But what truly elevated the dish was the delectable sauce—a harmonious blend of Nature’s Hollow Sugar-Free Honey Substitute, celery, Completely Keto Memphis BBQ Sauce, red cooking wine, wheat-free tamari sauce, and sliced onions, creating a symphony of sweet, tangy, and savory notes.
As they enjoyed their meal, the friends shared stories and laughter, savoring not just the delicious food but also the camaraderie that filled the air. With each bite, they reveled in the joy of good food and friendship, creating memories that would last a lifetime.
As they finished their meal, one friend couldn’t help but exclaim, “That chuck roast was absolutely mouthwatering! We’ll definitely be coming back for more!” And with a toast to many more culinary adventures together, they bid farewell to the restaurant, already looking forward to their next delicious discovery.
Ingredients
Meat
- 3 lb chuck roast
- Tbsp paprika to taste
- tsp onion powder to taste
- Tbsp Pink Himalayan Salt to taste
- tsp black pepper to taste
Sauce
- 1/4 cup Nature's Hollow Sugar Free Honey Substitute
- 2 celery stalks
- 1 1/2 Tbsp Completely Keto Memphis BBQ Sauce
- 1/4 cup red cooking wine
- 1/4 cup wheat free tamari sauce
- 1 onion sliced
Instructions
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Preheat oven to 350.
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Put roast in a pyrex baking dish or any baking dish and season with the spices to your liking.
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Mix sauce ingredients in a bowl and pour generously over meat. Cover dish.
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Bake for at least 3 hours, really depends on how big the roast is and how well done you want it. The way to tell if the meat is finished is by sliding a fork in and it should easily penetrate and exit.
Recipe Notes
