In the bustling kitchen of Chef Lucas, where creativity and innovation were always on the menu, he embarked on a culinary adventure inspired by the love for classic comfort foods and the desire to create keto-friendly alternatives. With a gleam in his eye and a passion for wholesome ingredients, he set out to craft the recipe for Completely Keto Mini Burger Bites—a bite-sized twist on a beloved favorite that promised to satisfy cravings and ignite taste buds.
To begin, Chef Lucas selected the finest ground meat, ensuring its quality and flavor would shine through in every bite. He combined it with eggs, onion powder, cayenne pepper, milk, garlic powder, Pink Himalayan salt, and a generous grind of black pepper, creating a flavorful mixture that would form the base of his mini burger bites.
With skillful hands, Chef Lucas formed the mixture into small patties, each one perfectly sized for a single bite of savory goodness. He gently seared them in a hot pan greased with olive oil, allowing them to cook until golden brown and perfectly juicy.
As the mini burger bites sizzled in the pan, filling the kitchen with their tantalizing aroma, Chef Lucas imagined the perfect accompaniments to complete the meal. Perhaps a side of crisp lettuce leaves and juicy tomato slices, or a creamy avocado spread to add a touch of richness—a feast fit for any keto table.
Once the mini burger bites were cooked to perfection, Chef Lucas topped them with gooey melted cheddar cheese, allowing it to cascade over the patties in a molten blanket of deliciousness. He then nestled each one between slices of Fox Hill Kitchens Bun, ensuring that every bite would be a symphony of flavors and textures.
As he plated the Completely Keto Mini Burger Bites with a flourish, Chef Lucas couldn’t help but smile. For in creating this delightful dish, he had not only crafted a delicious meal but also brought a sense of joy and excitement to the dinner table—proving once again that living keto can be both fun and flavorful, leaving everyone eager for their next culinary adventure.
Ingredients
- 2 lb ground meat or turkey or chicken
- 2 eggs
- 2 tsp onion powder
- 1/2 tsp cayenne pepper
- 1 Tbsp milk
- 2 tsp garlic powder
- 1 1/2 tsp Pink Himalayan Salt
- black pepper
- olive oil to grease pan
- cheddar cheese to top
- Fox Hill Kitchens Bun or any keto bread recipe for bun
Instructions
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Set grill pan on flame or turn on flame of grill.
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Get those hands dirty by pouring all the ingredients into a bowl and mixing and kneading into a good meatty batter.
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For mini patties, depending on size will dictate how long it will take to cook each one and how rare you want them to be. Should be about 3 minutes per side.
Recipe Notes
