Completely Keto Cinnamon Caramel Cocktail
Once upon a cozy evening, amidst the flickering glow of candlelight, a group of friends gathered to indulge in the pleasures of the season. As the crisp air hinted at the arrival of autumn, they sought a drink that would envelop them in warmth and comfort, a liquid embrace to ward off the chill of the night.
Inspired by the rich flavors of the harvest and the sweet nostalgia of caramel, they set out to create a cocktail that would capture the essence of the season. With bottles clinking and laughter filling the air, they embarked on a culinary adventure, blending the velvety smoothness of heavy cream with the indulgent sweetness of caramel syrup.
Adding a dash of cinnamon to evoke the spicy warmth of fall, they stirred their concoction with care, infusing it with the essence of the season. Finally, a splash of caramel-infused vodka lent a touch of decadence to their creation, elevating it to new heights of indulgence.
As they gathered around the table, their glasses brimming with the Cinnamon Caramel Cocktail, they raised a toast to friendship, togetherness, and the simple joys of the season. With each sip, they were transported to a world of cozy firesides and golden leaves, where the air was filled with the scent of cinnamon and the promise of warmth.
And as the night unfolded, they found themselves wrapped in the comforting embrace of good company and delicious drinks, their hearts filled with gratitude for the simple pleasures of life. Cheers to friendship, to fall, and to the irresistible allure of the Completely Keto Cinnamon Caramel Cocktail! 🍹🍂
Ingredients
- 1/2 cup Completely Keto Caramel Syrup
- 1/4 cup cinnamon
- 2 cup heavy cream
- 1/2 cup caramel smirnoff or regular vodka
- ice
- Completely Keto Whipped Cream for topping
- cinnamon stick for garnish
Instructions
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In a cocktail shaker combine caramel, heavy cream, vodka, ice and cinnamon. Shake well. Top each of the four cups with whipped cream, a bit of leftover caramel drizzle and a pinch of cinnamon.
Recipe Notes