Mix the eggs, cheese, chocolate chips, swerve, vanilla stevia and salt. Then slowly pour in the almond flour. Mix well.
Start heating up the oil in a frying pan and when it's hot start scooping in the batter to the size of the patties that you want. A regular sized spoon should be a good measuring size for each pattie. Fry for 2 minutes on each side and repeat until batter is done. Best served hot.