On a sun-drenched afternoon in a secluded tropical paradise, Mia and Alex, a couple on a much-needed vacation, found themselves longing for a taste of the island’s famed cocktails without straying from their ketogenic lifestyle. They had embraced keto for its health benefits and were determined to stick to it, even while surrounded by the temptation of sugary beach drinks.
Eager to indulge in the flavors of their tropical getaway without compromising their diet, the couple set out to create a keto-friendly version of the classic Piña Colada. With the lush scenery of the beach as their inspiration, they experimented with the ingredients available at their beachside bungalow.
They blended full-fat coconut milk for its creamy texture and rich taste, embodying the essence of tropical indulgence. White rum added the spirited kick they craved, while freshly squeezed lime juice provided a refreshing zing. Powdered Swerve became their sugar substitute, ensuring the drink maintained its sweet allure without the carbs. The pure pineapple extract was the final touch, infusing the cocktail with the iconic flavor of a traditional Piña Colada without the added sugar.
As they sipped their “Completely Keto Piña Coladas” by the ocean, watching the sunset paint the sky in hues of orange and pink, Mia and Alex found joy in the simple pleasure of a cocktail that fit their lifestyle. Their creation became a staple of their vacation, allowing them to fully embrace the tropical paradise without any dietary guilt. It was a reminder that with a bit of creativity, they could enjoy the best of both worlds: the beauty and flavors of their travels and the health benefits of their ketogenic diet.
Ingredients
- 1 Cup ice
- 1 1/2 Oz White Rum
- 1 Tsp Powdered Swerve
- 1/2 Oz Freshly squeezed lime juice
- 1 Tsp Pure Pineapple Extract
- 1/3 Cup Coconut milk full fat
Instructions
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Using a blender, pulse a few times until all ingredients until well blended.
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Pour into a glass and Enjoy!
