Ingredients
- 1 tsp black pepper
- 16 oz pack of fresh spinach chopped
- 2 Tbsp dried onion flakes
- 1 egg beaten
- 1 tsp garlic powder
- 2 Tbsp melted butter
- 1 cup parmesan cheese grated
- 1/2 cup mozzarella cheese optional
- 1 tsp crushed oregano
- 1 cup plain greek yogurt to dip in
Instructions
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Oil a baking sheet and set the oven to preheat to 375 degrees.
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In a bowl mix all the ingredients together well until it forms a batter like texture.
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Shape spinach into balls to the size of your liking, should be around an inch.
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Set up all the balls on the tray with some space and put into the oven.
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Bake for around 15 minutes or until they start turning a bit goldish brown.
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Serve with greek yogurt on the side to dip in.