Go Back
Print
Recipe Image
Smaller
Normal
Larger
Harlan Kilstein’s Keto Cabbage Soup
Course:
Soup
Cuisine:
American
Print
Ingredients
1-2
strips
short ribs
1
lg onion
diced
28
oz
canned diced tomatoes
28
oz
whole tomatoes
1
cabbage
shredded
14
oz
canned sauerkraut (no sugar)
1/4
tsp
black pepper
1/4
cup
lakanto golden sweetener
6
cups
water
Instructions
Mix and Simmer
Combine all ingredients in a pot.
Bring to a boil and then simmer for 2 hours on very low heat.
The longer you cook it the more the fat from the meat and the bones flavor the soup.