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Harlan Kilstein’s Completely Keto Pumpkin Nut Chocolate Chip Cake

Course: Dessert
Cuisine: American
Servings: 16
Calories: 401 kcal
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Ingredients

Instructions

  1. Mix all ingredients in a cake mixer except for the nuts and chocolate chips until smooth
  2. Stir in nuts and chocolate chips by hand and let sit for two minutes
  3. Using a greased loaf pan fill in the pan with cake mix
  4. Place in Preheated oven of 350
  5. Put timer on 1 hour or until toothpick in center comes out clean