Preheat oven to 350

Prepare greased cupcake liners cups on the side in a cupcake mold tray

Set aside

Using a cake mixer bowl with electric whiskers, slowly whisk together all dry ingredients

Add all of the wet ingredients into the batter mix

Divide batter evenly into cupcake cup liners

Bake between 15-20 minutes depending on oven

Please watch them carefully as some ovens vary in temperatures

When a toothpick placed in the center comes out clean, it is ready

Remove from oven

Allow to cool

In a medium sized bowl whisk together all frosting ingredients

Use a piping tip and bag to decorate cupcakes and sprinkle natural red powder over

Decorate with Dried Hibiscus Natural Flower Powder