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Preheat oven to 400
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Place chicken on cutting board
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In a large bowl mix all stuffing ingredients until well combined
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Spoon all stuffing into the chicken pressing with your fingers to get all of it inside
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Place chicken in oven safe roasting pan
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If there is extra stuffing spread evenly on the bottom of the pan
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Mix chicken rub mixture and rub all over outside of chicken
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Place whole rinsed garlic head, tips removed, on side of stuffed chicken
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Place wedges of lime and greens of choice on top
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Pour 1 cup water onto bottom of pan
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Roast 1st hour on 400 covered and then lower to 350 for 30 minutes
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Remove cover and baste with juices 15 minutes before removing from oven, or until golden