Nearly World Famous Keto Rolls by Tsippy Kilstein

Nearly World Famous Keto Rolls by Tsippy Kilstein

  • 1 cup whole tahini butter (from ground sesame Zero net carbs)
  • 5 large eggs
  • 1 tablespoon apple cider vinegar
  • 1/2-1 dropper Sweatleaf Stevia
  • ¾ teaspoon baking soda
  • ¼ teaspoon Himalayan Pink Salt
  1. Step One: Preheat Oven to 350 degrees
  2. In a Vitamix and Cuisinart pulse together tahini and eggs until very smooth
  3. Add in apple cider vinegar and Stevia

  4. Add the baking soda and salt
  5. Transfer batter to pan greased with coconut oil
  6. Bake at 350° for 35 – 45 minutes depending on your oven.

Makes 6 large muffins or 12 small muffins. These rise so fill the tin only half way. You can also make them in a loaf pan.

I’m very very impressed with Chicago pans and tins. They are professional grade and will last for decades. Just be sure to use coconut oil to grease them.

Show More

Related Articles

Back to top button