Desserts
Harlan Kilstein’s Speed Keto Coconut Macaroons

Instructions
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Whip 3 egg whites until they peak
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Add 3/4 cup swerve or stevia
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Add 1 cup of shredded coconut
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Use Tablespoon to place on oiled cookie sheets (use coconut oil)
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Bake in 350 degree oven around 10 minutes or until edges brown.
Recipe Notes
Notes: If you really whip these up the macaroons may flatten while baking. They will taste terrific.