Ingredients
- 2 Pounds of Imitation or real shrimp
- 2 Jalapeno’s sliced in thin circles
- 6 Fresh garlic cloves minced
- 2 Tbs Tumeric
- 1 Tbs Paprika
- Use juice from 1 lemon and 1 additional lemon sliced in thin circles
- 1 Tsp Pink Himalayan salt
- 1 Tsp Black pepper
- 2 Tbs Olive oil
- 1 Bunch fresh Cilantro
Instructions
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Preheat oven to 350
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In a large rectangular or oval pan place the fish evenly at the bottom and set aside
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In a blender mix olive oil, lemon juice, garlic, tumeric, paprika, black pepper and salt and place in a bowl
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Chop cilantro finely and add to bowl mixture with the jalapeno circles and pour over fish
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Add water to a little less than half way of fish in pan (no more)
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Place the lemon slices over the fish in a decorative manner
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Bake for 30 minutes
