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Wash and dry zucchini
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Using a Zoodle Maker, create any size zoodle you prefer and set aside
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In a medium-size saucepan saute onions for 5 minutes in olive oil on medium-high
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Reduce heat to medium-low
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Add minced garlic and stir 2 minutes
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Toss in cubed tomatoes and cook 5 more minutes
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Pour tomato paste, water and swerve into the pan and stir while cooking 2 more minutes
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Add basil, paprika, pepper, and salt and cook for 10 minutes covered
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Keep Warm until ready to serve
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Heat up the Zoodles for 45 seconds in a microwave safe plate
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Serve the sauce warm over Zoodles and enjoy!
