Ingredients
- 1/2 cup of apple cider vinegar
- 1.5 Tbs wheat free tamari sauce
- 2 Tbs water
- 1 Tbs Lakanto syrup
- 1/4 tsp ground ginger I like ginger so I use 1/4 tsp
- 1/4 tsp mustard powder
- 1/4 tsp onion powder
- 1/2 tsp garlic powder
- 1/8 tsp cinnamon
- 1/8 tsp freshly ground black pepper
Instructions
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Add all ingredients to a sauce pan.
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Stir constantly over heat until it comes to a boil.
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If it’s too thick and water a tablespoon at a time.
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Let cool.
