Harlan Kilstein’s Completely Keto String Bean Parmesan Salad

Harlan Kilstein's Completely Keto String Bean Parmesan Salad

Course: Salad
Cuisine: American
Keyword: keto string bean parmesan salad, string parmesan salad
Prep Time: 40 minutes
Servings: 6 people


  • 3 lb green beans
  • pinch of pink himilayan salt
  • pinch of black pepper
  • 3 cup cherry tomatoes halved
  • 1 cup shredded parmesan cheese
  • 1/3 cup olive oil
  • 2 Tbsp balsamic vinegar


  1. Boil green beans in salted water for 2-3 minutes. Drain and set into icy water for 3 minutes. Set aside.

  2. Mix the balsamic vinegar, oil, salt and pepper.

  3. Mix the green beans, tomatoes and parmesan cheese in a bowl and drizzle the balsamic dressing over.

Recipe Notes

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