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Preheat oven to 350
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With a silicone spatula and a large mixing bowl, mix together the salt, lime zest, syrup, melted butter, cayenne, cinnamon, coriander and cumin until paste texture is well combined
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Pour almonds onto a baking tray
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Bake in oven between 10-20 minutes, all ovens vary so check almonds every couple of minutes until almonds change slightly in color
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Immediately after removing the roasted almonds from the oven pour almonds into the spicy paste mixture and toss consistently until all of the spices are coating the almonds
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Add another 1/4 tsp salt & toss
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Transfer to a large platter and allow to cool
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Store in an airtight jar or container
