Ingredients
- 2 lb green beans
- 2 Tbsp olive oil
- 1 garlic clove crushed
- 1/2 tsp Pink Himalayan Salt
- 1/2 tsp black pepper
- 1 tsp sesame seeds
Instructions
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Fill a large pot with water and bring to a boil. Boil green beans for 3 minutes, then spill out the water and fill with cold water.
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Mix the other ingredients in a bowl and pour over green beans. Toss well.
Recipe Notes
