Ingredients
- whole chicken
Instructions
-
Tie chicken with string and stick rotisserie stick through it. Close with prongs.
-
Roast on rotisserie for 2 hours, a crispy awesome layer should form around the chicken.
Recipe Notes
Tie chicken with string and stick rotisserie stick through it. Close with prongs.
Roast on rotisserie for 2 hours, a crispy awesome layer should form around the chicken.
