Ingredients
- 3 lb beef roast
- 2 cups zevia cola
- 2/3 cup zevia orange soda
- 4 celery stalks chopped
- 2/3 cup no sugar added heinz ketchup
- 1 tsp onion powder
- 1 tsp garlic powder
Instructions
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Set up the roast in an electric pressure cooker. Douse the roast in the cola and orange soda.
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Organize the celery around the roast.
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Mix the ketchup, garlic and onion powder and pour over the roast and celery.
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Cook on manual high pressure mode for 55 minutes.
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First, let the pressure naturally release for half an hour.
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Then manually release the pressure.
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Take the roast out and let cool for about 5-10 minutes. Slice thinly and make sure juice is poured over to maintain that delicious juiciness.
Recipe Notes
