Mains
Harlan Kilstein’s Completely Keto Parmesan Zoodles and Spinach Pesto

Ingredients
- 1 lb zoodles
- 1 serving Harlan's Spinach Pesto
- 1/2 cup parmesan cheese
Instructions
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Toss the zoodles with the spinach pesto well, then sprinkle parmesan on top generously.
Recipe Notes