Harlan Kilstein's Completely Keto Nut Crusted Salmon
- 10 oz salmon fillet
- 1 cup ground almonds or any nuts
- 1/2 tsp Pink Himalayan Salt
- 1/2 tsp onion powder
- 2 Tbsp mayonnaise
Set oven to 350 degrees.
Mix all the nuts in a bowl with all the spices. Coat the salmon in the mayo then pour the nuts mix over evenly.
Bake for 13-15 minutes uncovered in a greased baking pan. Remove and let cool.