Harlan Kilstein’s Completely Keto Mexican Spicy Fish


Harlan Kilstein's Completely Keto Mexican Spicy Fish

Course: Main Course
Cuisine: Mexican
Keyword: keto spicy fish, spicy fish
Prep Time: 1 hour 10 minutes
Servings: 6 people



  1. Put the fish in a baking dish.

  2. Preheat oven to 400 degrees.

  3. Spice with the pepper, garlic and basil and let it sit for about 30 minutes minimum.

  4. Mix the sauce, oil, water and cheese and pour over the fish.

  5. Bake uncovered for 40 minutes.

  6. Squeeze out lemon over the fish.

Recipe Notes

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