Ingredients
- 2 lbs chopped beef not lean
- 8 oz tomato sauce no sugar added
- 1 tsp basil fresh
- 1 tsp Himalayan salt
- 1 Tbsp garlic crushed cloves
Instructions
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Pour tomato sauce in pot.
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Turn sauce on low heat.
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Add spices to meat and mix together.
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Using wet hands, shape meat into 1 inch balls.
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Drop meatballs in sauce.
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Raise temperature until it boils, then turn down and simmer for 20 minutes.
