Once upon a time, in a cozy kitchen filled with the sweet scent of anticipation, a family gathered for a special occasion. It was a joyous day, a time for laughter, stories, and of course, delicious food. As they prepared to share a meal together, one member of the family had a delightful surprise in store—a Completely Keto Chocolate Chip Yogurt Parfait.
With bowls lined up and spoons at the ready, they began to assemble their parfaits with care. Each layer was a testament to love and creativity: a dollop of creamy Greek yogurt, a sprinkle of Completely Keto Granola for crunch, and a burst of freshness from ripe strawberries, all topped off with a generous scattering of Lilly’s Chocolate Chips.
As they took their first bites, the family couldn’t help but smile. The parfait was a symphony of flavors and textures, a harmonious blend of tangy yogurt, juicy berries, and rich chocolate. It was the perfect dessert for their gathering, bringing joy to each and every palate.
With each spoonful shared around the table, they celebrated not only the deliciousness of the parfait but also the warmth of family bonds and the beauty of simple, wholesome ingredients. And as they savored the last mouthfuls, they knew that this special dessert would be a cherished memory for years to come.
Ingredients
- 1/2 cup plain full fat greek yogurt
- 1 oz Completely Keto Granola
- 1/2 cup fresh strawberries cut in halves or quarters
- 1/4 cup Lilly’s Chocolate Chips
Instructions
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Prepare Completely Keto Granola and set aside in an airtight container in a cool place for storage.
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Using a mason jar, glass or bowl, fill the bottome with all the greek yogurt.
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Then pour the granola on top with the chocolate chips mixed in or on top.
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Cover with the strawberries and enjoy.
Recipe Notes
