Ingredients
- 6 veal chops
- Pink Himalayan Salt
- black pepper
- 1 large onion sliced
- 2 cup chicken stock
- 1 tsp garlic powder
Instructions
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Set oven to broil.
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Grease a roasting pan and make a layer of onions on the bottom. Put the veal on the onions and season with garlic powder, pepper and salt.
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Broil in the oven for 10 minutes, flipping the chops halfway.
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Change oven setting to bake, cover the pan and bake for 1 hour.
Recipe Notes
