Mains
Harlan Kilstein’s Completely Keto Crunchy Almond Salmon

Ingredients
- 1 lb salmon fillet
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 cup mayonnaise
- 1 cup crushed almonds
- 1/2 tsp black pepper
Instructions
-
Preheat oven to 400 degrees.
-
Coat the salmon in mayo.
-
Mix the almonds and spices together and coat the salmon.
-
Bake covered for half an hour then for 10 minutes uncovered.