Sauces & Rubs

Harlan Kilstein’s Completely Keto Creamy Caramel PB and Fudge Sauce

Harlan Kilstein's Completely Keto Creamy Caramel PB and Fudge Sauce

Course: Sauces & Rubs
Cuisine: American
Keyword: Creamy Caramel PB and Fudge Sauce, keto Creamy Caramel PB and Fudge Sauce
Prep Time: 20 minutes
Servings: 4 people
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Ingredients

Instructions

  1. Using a double boiler pot, heat butter and the peanut butter to a soft boil.

  2. Lower the flame and add in the caramel and chocolate chips.

  3. Once chocolate chips have fully melted, remove from flame and add in whisky. Mix well.

Recipe Notes


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