Ingredients
Ingredients:
- 1/2 Cup + 5 Tbsp unsalted butter
- 1 1/2 Cups Almond flour
- 1 1/2 Cups + 2 Tbsp Swerve Sweetener Confectioners
- 5 Egg whites
- 2 Tbs Lakanto Syrup
- Nonstick spray
- 2 Cups blackberries
Instructions
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Using a cupcake tray for 12 cupcakes and paper cup liners inside
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Simmer butter over Medium-high heat until browned a bit
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Mix all ingredients with your cake mixer
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Spray paper liner cups
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Fill each liner 3/4 with batter and drop 3 blackberries on top
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Bake at 350 for 25 minutes or until golden
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For the perfect muffin experience serve warm
